Simmons University

NUTR150 - 01 - Global Nutrition

Credits

4.0

Term

Jan 19 - May 14

Open Seats

23 of 25

Schedule

Tue 2:00 – 4:50pm

Course Type

Lecture

Location

In Person

Section

01

Faculty

Marianella Herrera de Franco

Prerequisites

Description

Exploration of the world food situation, hunger, malnutrition, sustainable agriculture, politics, and distribution of wealth and power. Acquaints students with nutrition issues, and the nature and dimensions of present and future world food needs. Uses examples from both developed and developing countries to provide an overview of national and international politics influencing food and nutrition policies.